Bacon Cheeseburger Slider Bake

Bacon Cheeseburger Slider Bake is a perfect comfort food that can be served as a quick and easy dinner or a party appetizer. It’s a delicious combination of ground beef, crispy bacon, melted cheese, and slider buns, all baked to perfection.


  • 1 pound ground beef
  • 6 slices of bacon, cooked and crumbled
  • 1 cup of cheddar cheese, shredded
  • 1/2 cup of mayonnaise
  • 1/2 cup of ketchup
  • 1 tablespoon of yellow mustard
  • 1 tablespoon of Worcestershire sauce
  • 1/2 teaspoon of garlic powder
  • 1/2 teaspoon of onion powder
  • 12 slider buns
  • Salt and pepper, to taste

Preparation time: 20 minutes Cooking time: 25 minutes Total time: 45 minutes

Nutrition facts (per serving):

  • Calories: 383
  • Fat: 22g
  • Saturated Fat: 7g
  • Cholesterol: 64mg
  • Sodium: 666mg
  • Carbohydrates: 26g
  • Fiber: 1g
  • Sugar: 7g
  • Protein: 18g


  1. Preheat the oven to 350°F (175°C) and grease a 9×13 inch baking dish.
  2. In a skillet over medium-high heat, cook the ground beef until browned and no longer pink. Drain the fat and transfer the beef to a large bowl.
  3. Add the cooked bacon, cheddar cheese, mayonnaise, ketchup, yellow mustard, Worcestershire sauce, garlic powder, and onion powder to the bowl. Mix well.
  4. Arrange the slider buns in the prepared baking dish. Spoon the beef mixture over the buns, spreading it evenly.
  5. Cover the baking dish with aluminum foil and bake in the preheated oven for 15 minutes.
  6. Remove the foil and bake for an additional 10 minutes, or until the cheese is melted and bubbly.
  7. Serve hot and enjoy!