Chewy Butter Pecan Cookiesi

Chewy Butter Pecan Cookies are a delicious and comforting treat that are perfect for any occasion. The combination of rich buttery flavor and crunchy pecans make for a delightful and indulgent texture. These cookies are great for holiday baking or as an everyday snack. Try this recipe and enjoy the rich and comforting taste of homemade cookies!


  • 1 cup unsalted butter, at room temperature
  • 1 cup granulated sugar
  • 1 cup light brown sugar, packed
  • 2 large eggs
  • 1 tablespoon vanilla extract
  • 2 cups all-purpose flour
  • 1 teaspoon baking powder
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt
  • 1 1/2 cups chopped pecans

Preparation time: 15 minutes Cooking time: 12-15 minutes Total time: 30 minutes


  1. Preheat the oven to 350°F and line a baking sheet with parchment paper.
  2. In a large bowl, cream together the butter, granulated sugar, and brown sugar until light and fluffy.
  3. Beat in the eggs one at a time, followed by the vanilla extract.
  4. In a separate bowl, whisk together the flour, baking powder, baking soda, and salt.
  5. Gradually add the dry ingredients to the butter mixture, mixing until just combined.
  6. Fold in the chopped pecans.
  7. Using a cookie scoop or spoon, drop the dough onto the prepared baking sheet, spacing them 2 inches apart.
  8. Bake for 12-15 minutes, or until the edges are golden brown and the centers are set.
  9. Allow the cookies to cool on the baking sheet for 5 minutes before transferring them to a wire rack to cool completely.
  10. Serve and enjoy!