How To Make The Best BLT Sandwich!

I love BLT sandwiches and this version is over the top. I actually deep fry the tomato slices to take this sandwich over the top. Ingredients 1 pkg bacon, cooked 8 slices bread, toasted 4 large roma tomatoes, sliced 1 cup corn starch 3 eggs, whisked together 2 cups Italian seasoned bread crumbs 1 tbsp … Read more

Receita de Pavê da Dona Neide

Você sabia que nome pavê vem da palavra francesa pavage, que significa pavimento? O termo remete às camadas do pavê de biscoitos e creme! Ingredientes Brigadeiro de leite em pó: 2 latas de leite condensado, 100 g de manteiga, 2 xícaras (chá) de leite em pó, 400 g de creme de leite UHT Mousse de chocolate … Read more

Cabbage Fat-Burning Soup

This Cabbage Soup recipe isn’t just boring vegetables, but carrots, celery, green beans, tomatoes, kidney beans and cabbage swimming in the most dynamic Italian spiced tomato broth.  It’s healthy, hearty, comforting, naturally gluten free and extremely versatile. Ingredients 5 carrots, chopped 3 onions, chopped 2 (16 ounce) cans whole peeled tomatoes, with liquid 1 large … Read more

ITALIAN CREAM CAKE

This cake is light and fluffy, loaded with, pecans and shredded coconut, and a creamy whipped cream cheese frosting on top. This is a perfectly delicious timeless classic! Prep Time: 25 minutes Cook Time: 30 minutes Cooling Time: 2 hours Total Time: 55 minutes Servings: 12 pieces Ingredients 2 cup all-purpose flour 1 tsp. baking … Read more

Cream Cheese Chicken Enchiladas

Enchiladas are something that’s perfect for family dinner nights for a variety of reasons. They have a chicken and a corn filling that’s insanely rich, and with a yummy gooey cheddar cheese and salsa mixture, you literally can’t go wrong. Ingredients 5 oz cream cheese, softened 1/4 cup sour cream 1 (16 oz) jar prepared … Read more

APPLE PIE BREAD

Homemade apple pie bread, with a layer of brown sugar and chunks of fresh apples. This moist slice of awesome sweetness will get you hooked in one bite. Total time to make: 2 hrs 15 mins Yield: 12 servings Nutrition Facts: Per Serving: 1 slice serving size Energy: 253 calories; Proteins: 5g; Carbs: 33.9g; Fibre: … Read more

PINEAPPLE PECAN CAKE WITH CREAM CHEESE FROSTING

This cake reminds me of my childhood when having a cake made for if company stopped by was a standard thing. This cake was one of my favorites and I love making it because it is simple, easy to make, delicious, and takes me straight back to when I was a kid! I know my … Read more

Sweet Potato Pie

A delicious delicacy to serve as a main dish or as an appetizer. This pie is easy to prepare and a cold drink will go just right with it. Sweet potato pie is a simple recipe that’ll give you no stress and will be ready to serve within an hour. Whether you want to enjoy … Read more

SHORTCUT CARROT CAKE

My grandmother made spice cake regularly and I still remember the smell of it baking. My mom made homemade cakes all the time as well and it was from her that I learned the art. This cake recipe is one for which I will break my rule. Ingredients Cake 1 (18 ounce) box spice cake … Read more

CRAB AND SHRIMP SEAFOOD BISQUE RECIPE

Delicious creamy bisque made with crab meat and shrimp, to be served as main course or side dish. A touch of greens would add to this delight.To most people, seafood bisques sound like classy 5-star restaurant dishes that cost a fortune and take forever to yield a plate of delight. Ingredients Crab and seafood bisque … Read more

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